Tried Tested and Liked recipes from cuisines across the world with focus on Non Veg and Konkani Recipes!
July 22, 2015 Posted by Shweta Shanbhag
Flavorful Prawn curry using coconut milk with lemon grass and coriander flavor
May 19, 2012 Posted by Shweta Shanbhag
We like Red thai curry – I used to generally cook it with chicken and vegetables. Last week I had bought some prawns and decided to cook prawns the Thai way..and it was so tasty…The flavor of coconut…
About Me
I come from a Konkani family from Karwar (North Karnataka) and I can say that cooking is the most discussed topic among all the women in the family. My mom, grand mom and aunts are all awesome cooks and conjuring elaborate, delicious dishes is how we show love and care for the family...
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