Tried Tested and Liked recipes from cuisines across the world with focus on Non Veg and Konkani Recipes!
May 4, 2012 Posted by Shweta Shanbhag
Came across this quick and easy Microwave recipe on the Tarla Dalal’s website and I had to try it. Tastes incredibly delish and doesnt take even 10 mins to cook. Method 1. Mix 1 cup of full cream…
March 8, 2012 Posted by Shweta Shanbhag
Method 1. Make a mixture of 2 tsp soya sauce, 1 tsp corn flour, 1 tsp green chilli paste, 2 tsp water or chicken stock and keep aside 2. Heat a non stick pan till it is very hot. Put 2 tbsp…
February 25, 2012 Posted by Shweta Shanbhag
I am a big fan of Pongal since my MBA days. Pongal used to be served regularly at IIMA along with Medu Vada. It was a combination that I used to look forward to at breakfast. Recently I searched…
About Me
I come from a Konkani family from Karwar (North Karnataka) and I can say that cooking is the most discussed topic among all the women in the family. My mom, grand mom and aunts are all awesome cooks and conjuring elaborate, delicious dishes is how we show love and care for the family...
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